Description
Organic Motherwort Seeds are a must-have for any herbal garden, prized for their resilience and medicinal benefits. This hardy perennial produces clusters of delicate, pale purple flowers that attract pollinators while adding beauty to garden beds. Its deeply lobed, green leaves carry a slightly bitter taste, making them a staple in traditional herbal remedies.
For those wondering how to grow motherwort from seeds, the process is simple. Start seeds indoors in early spring or direct sow in a well-drained, partially shaded area after the last frost. Germination can be slow, so a period of cold stratificationstoring seeds in a moist, cold environment for a few weekscan improve success rates. Once seedlings emerge, space them about 12 inches apart to allow for vigorous growth. Thriving in various soil types, motherwort flourishes with moderate watering and occasional pruning. As a self-seeding perennial, it will return year after year, providing a continuous supply of fresh leaves for herbal use.
Motherwort – Leonurus cardiaca
Perennial Heirloom. Organic Motherwort Seeds produce a hardy, medicinal herb known for its resilience and numerous wellness benefits. This vigorous grower features serrated green leaves and delicate purple flowers that attract pollinators throughout the summer. Once established, motherwort thrives with minimal care and returns year after year.
Did You Know? Motherwort has been traditionally used to promote relaxation and support heart health.
Soil Temperature: 65-75F
Planting Depth: 1/4 inch
Germination: 10-20 Days
Height At Maturity: 24-48 inches
Days To Maturity: 85-100 Days
Sun/Shade: Full Sun to Partial Shade
Spacing After Thinning: 12-18 inches
Approx Seeds per Pack: 100 Seeds
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