Description
Nocellara del Belice Olive Tree Iconic Sicilian Table Olive with Bold Flavor
The Nocellara del Belice Olive Tree is a celebrated Sicilian variety prized for its large, vibrant green fruit and robust, fruity flavor. With its expansive yet modestly sized crown and striking lance-shaped, deep green leaves, this tree brings Mediterranean beauty to any landscape. The Nocellaras fleshy, milky-white olives are renowned worldwide for table use, while the fruit also produces an aromatic, well-balanced oil. Thriving in warm climates but tolerant of some cold, this prolific producer rewards growers with early harvests and outstanding quality olives.
For full care instructions, check out our Olive Tree Growing Guide.
Learn more about growing and caring for olives in the blogs and videos below.
- Country of Origin: Italy
- Zones: 910
- Looks: A Sicilian table variety characterized by the shape of its branches and by the expansive crown of modest growth. The leaves are lanceolate, large, and intensely green in color.
- Personality: Fruit is light green at harvest and used for table fruit due to its large size (810g). The flesh represents about 8687% of the fruit and is milky white in color.
- Facts of note: Nocellara is also pressed for a fruity oil. Cold tolerant but thrives in heat. Sensitive to overwatering. Offers prolific production and early harvests.
- Pollenizer: Self-fruitful, often grown with another Italian variety.
- Chill Hours: 300400
Visit our Fruit Tree Central for a listing of all our fruit tree videos and articles.
Visit Tree Characteristics for a listing of all our fruit & nut tree growing characteristics.

Reviews
There are no reviews yet.