Jacob’s Cattle Bush Dry Bean (Organic)

Description

Jacobs Cattle Bush Dry Bean is a classic heirloom variety cherished for its striking appearance and rich, hearty flavor. These distinctive beans are mottled with deep red and white, resembling the hide of a spotted calf, which gives them their unique name. Jacob’s Cattle beans are known for their creamy texture and ability to hold their shape during cooking, making them a favorite for baked beans, soups, and stews.

Growing Jacob’s Cattle bean seeds is a rewarding experience for gardeners. This bush variety is compact and low-maintenance, thriving in full sun and well-draining soil. With a quick growth cycle, Jacob’s Cattle beans can be harvested as dry beans in approximately 90 days. The plants produce abundant pods filled with beautifully patterned beans that are easy to shell and store for future use.

Ideal for small gardens or larger plots, Jacob cattle beans are both ornamental and functional. Their striking colors make them a visually appealing crop, while their versatility in the kitchen ensures theyll become a staple in your pantry. This variety is also highly adaptable, performing well in a range of growing conditions.

Whether youre planting Jacob’s Cattle bean for its historical significance, culinary versatility, or reliable growth, this heirloom bean is an excellent choice for gardeners seeking a productive and flavorful crop. Add these beautiful beans to your garden for a harvest thats as delightful to grow as it is to cook with.

Jacobs Cattle Bush Dry Bean – Phaseolus vulgaris

Annual Heirloom. Jacobs Cattle Bush Dry Bean is a striking heirloom variety known for its distinctive maroon and white mottled seeds. These beans are a culinary favorite, prized for their rich, nutty flavor and creamy texture, making them perfect for baked beans, soups, and stews. This bush bean variety is easy to grow and produces abundant pods on compact plants, which is ideal for home gardens and small farms.

Did You Know? Jacob’s Cattle Beans are named for their resemblance to the spotted hides of cattle and have been cultivated for generations for their exceptional cooking quality and storage longevity.

• Soil Temperature: 65-85F
• Planting Depth: 1 inch
• Germination: 7-10 Days
• Height At Maturity: 12-18 inches
• Days To Maturity: 90-100 Days
• Sun/Shade: Full Sun
• Spacing After Thinning: 4-6 inches
• Approx Seeds per Pack: 45 Seeds

Photos by Southern Exposure Seed Exchange, used with permission.