French Improved Prune Tree

Description

The French Improved European Plum Tree is a versatile and productive semi-dwarf variety, producing sweet, firm plums with deep purple skin and golden flesh. These medium-sized plums are perfect for fresh eating, drying into prunes, or using in baked goods and preserves. Thriving in full sun and well-draining soil, this tree requires moderate chill hours and benefits from a pollinator, such as Santa Rosa or Blue Damson, for enhanced yields. Known for its consistent production and exceptional fruit quality, this semi-dwarf tree is a great choice for small gardens and home orchards. In spring, it blooms with delicate white flowers, adding beauty to its practicality. The French Improved European Plum Tree is an excellent addition for gardeners seeking a reliable and flavorful plum variety.

Semi-dwarf on Citation rootstock.

• Zones: 5-9
• Chill hours: 700-800
• Harvest: August-September
• Looks: Egg-shaped plum with thick red to purple-black skin and amber-gold flesh.
• Personality: Very sweet flavor making it excellent for dessert, canning, and drying.
• Facts of note: The Improved French has a dark reddish-purple skin and dark amber flesh that is super sweet. The Improved French is California’s leading commercial prune. It makes scrumptious desserts and also can be canned or dried to enjoy year-round. Considered by many to be one of the best for drying of the European Plums. Rich in flavor and high in antioxidants. Described often as a super food.
• Pollination: Self-fruitful.

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